We have put together a wine list which includes our personal favourites and some delicious new wines we have recently discovered.
We always try to have a range of interesting, seasonal specials on our blackboard, which is also where we try out new dishes for inclusion on future menus. On special occasions (Easter, Mother’s Day, Burns Night, etc.) we always have a special events menu.
At weekends we serve food on Saturdays from 12 noon until last orders at 9pm, and on Sundays from 12.30pm until 8pm. During the week we serve from our lunch and dinner menus from 12 noon until 3pm and from 6pm onwards. Vegetarian options are always available.